SWEETS

I love this quick dessert because it can be made in about two minutes. I made it recently when a close friend came over to our home for a quick visit. She only had a few minutes to spare because she was in transit to another town hence I made a quick sandwich and crowned our meal with this dessert. This is how I made it:  Items Used: Stemless glass. Chocolate fudge or chocolate syrup. Soft cookies. Coconut Fruit Bar. Wafer Rolls. Knife for cutting.

1. I cut the cookies into four parts to make small equal squares.

2. I cut the coconut bar into squares as well.

3. I put all the ingredients into the stemless glass.

4. I poured chocolate fudge over all the ingredients. Then I refrigerated for about 5 minutes to slow down the coconut bar’s melting.

And it all came together beautifully!

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Hi guys. I want to share this two ingredient vanilla pistachio pudding I made a while back. I simply used pre-made pudding (vanilla and pistachio), and then garnished the top with some crushed mint candy. Ingredients: Vanilla Pudding. Pistachio Pudding. Mint Candy. Step 1: Get two stemless wine glasses. Tilt one glass over the other. […]

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This past weekend we had a mini birthday party and I made these two toned cupcakes to complement the party’s pink and yellow theme. These cupcakes are so easy to make that all I had to do was use a divider and fill it with two different types of cupcake mix as shown below. Items […]

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